While in Lafayette we had lunch Friday at Riverside Inn. They are know for their crab meat dishes and whole broiled flounder. I decided to have the flounder and Diane ate steamed crab meat. Both choices were right on. The flounder was very fresh and perfectly cooked with moist flesh and crisp skin. Riverside Inn has been in Lafayette for as long as I can remember and has been operated by the same family for three generations.
"Journal of some of the great foods,meals, fishermen, farmers, ranchers and cooks that have impacted my life. I am always in search of the next fine food or meal and the people that catch, grow or prepare them. Life would sure be flavorless without those ingredients."
▼
Monday, November 17, 2008
Louisiana Broiled Flounder
While in Lafayette we had lunch Friday at Riverside Inn. They are know for their crab meat dishes and whole broiled flounder. I decided to have the flounder and Diane ate steamed crab meat. Both choices were right on. The flounder was very fresh and perfectly cooked with moist flesh and crisp skin. Riverside Inn has been in Lafayette for as long as I can remember and has been operated by the same family for three generations.
No comments:
Post a Comment