Monday, November 17, 2008

Louisiana Broiled Flounder

Whole Broiled Flounder

While in Lafayette we had lunch Friday at Riverside Inn. They are know for their crab meat dishes and whole broiled flounder. I decided to have the flounder and Diane ate steamed crab meat. Both choices were right on. The flounder was very fresh and perfectly cooked with moist flesh and crisp skin. Riverside Inn has been in Lafayette for as long as I can remember and has been operated by the same family for three generations.

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